Dinner Menu

Raw Bar

Fresh Oysters* Shucked to Order Raw & Hot

See Server for Oyster Selection

+ Oysters available steamed and served with drawn butter for an additional $2

RAW Order By

  • One Piece $3
  • 1/2 Dozen $16
  • Dozen $32

Some items are served raw or undercooked or may contain raw or uncooked ingredients. Consuming raw or undercooked meats, poultry seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.

Chilled Shells, Tails & Cocktails

Jumbo Shrimp Cocktail$18

Spicy cocktail sauce

Lobster Cocktail$25

Mustard sauce

Crab Cocktail$22

Mustard sauce

Alaskan King Crab1lb - $72

Jumbo Alaskan King Crab Claws1/2lb - $36 | 1lb - $72

Snow Crab Legs1/2lb - $24 | 1lb - $48

Big Fin Shells & Tails Platter$60

Serves Two - 1 (3 oz) Lobster tail, 1 Alaskan broiler claw, 2 cocktail shrimp, 2 oysters on the 1/2 shell and served with cocktail, creamy mustard sauces & mignonette

Hot Appetizers

"New Orleans BBQ Shrimp"$16

Blackened shrimp, N.O. style BBQ sauce, sticky rice - GF

Fried Point Judith Calamari$14

Artichokes, lemon slices, cherry peppers

Jerk Seared Sea Scallops$18

Con gris & spiced pineapple salsa - GF

Lobster Mac-N-Cheese$22

Bacon, lardons, scallions, 5-cheese blend and cavatappi pasta

The BF Oyster Carpetbagger*$22

Beef tenderloin topped with Fried Oysters in Buffalo sauce, celery, iceberg lettuce, red radish and bleu cheese crumbles

Big Fin Style Grilled Oysters$20

Garlic creole butter topped with parmesan cheese

Rockefeller Style Grilled Oysters*$22

Garlic butter, bacon, spinach, bearnaise

Pan Fried Alligator Piccatta$18

Lemon cream, capers, spinach, parsley

Escargot Stuffed Mushrooms$14

Garlic butter broiled, flash fried spinach and parsley - GF

Maryland Style Crab Cake$16

Tartar sauce

Low Country Shrimp & Grits$16

Sauteed shrimp in a Creole sauce with bacon over Parmesan grits - GF

Tempura Shrimp & Vegetables$18

Thai chili tossed cherry peppers and black bean relish

Soups & Salads

Soup of the DayCup - $6 / Bowl - $8

New England Clam ChowderCup - $6 / Bowl - $8

***May contain pork***

House SaladSmall - $6 / Full - $9

Lettuces, cucumbers, carrots, onions, tomatoes - GF

Choice of Dressings

+ Citrus-Ginger Vinaigrette, Buttermilk Ranch, Bleu Cheese, Honey Mustard, Remoulade, Red Wine-Herb, Sweet Thai Chilil

Classic CaesarSmall - $6 / Full - $9

Romaine, parmesan cheese, garlic croutons

Wedge Salad$13

Iceberg, tomato, bacon, scallions, Gorgonzola, bleu cheese dressing ***contains pork***

Mediterranean Salad$14

Cucumber, tomato, onion, bell peppers, feta cheese, kalamata olives, grilled romaine, red wine-herb vinaigrette - GF

Sushi

Tuna Tataki*$17

Seared tuna, micro cilantro, chili threads, sesame ginger ponzu

Tuna Tartare (Poke Style)$19

Wakame seaweed, tomato, spicy garlic soy, sticky rice

Vegetarian Roll$9

Tofu, asparagus, arugula, carrot, cucumber, avocado

California King Roll$12

Alaskan crab, avocado, cucumber, surimi, masago & arugula

Spicy Tuna Roll$10

Sriracha mayo, scallions, sliced tuna

Krakatoa Roll$17

California King Roll topped with lobster, surimi, masago, jalapeno oil spicy mayo & baked

Please inform your server of any allergies. Ask your server about our other options not listed as gluten free. Gluten Free items denoted by GF.

Some items are served raw or undercooked or may contain raw or uncooked ingredients. Consuming raw or undercooked meats, poultry seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.

Big Fin Specialties

Seafood "Cioppino"$36

Rustic tomato soup, crab meat, Spanish chorizo, white fish, cuttlefish, bay scallops, clams, mussels, shrimp, fennel - GF

Big Fin Swordfish Filet Mignon* (14 oz)$48

Blackened, Big Fin secret sauce, garlic mashed potatoes, asparagus

Pan Seared Grouper or SnapperGrouper: $40 / Snapper: $36

Rock shrimp-summer vegetable & sunchoke saute, roasted tomato-key lime butter sauce, sunchoke chips - GF

Sweet BBQ Glazed Cedar Plank Salmon*$29

Bronzed potato cake, chef's choice vegetable
+*** Contains Pork ***

Crab Crusted Corvina$34

Lump crab meat, lemon & herb beurre blanc, garlic mashed potatoes, asparagus

Bonner's Fish & Chips$24

French fries, coleslaw, tartar sauce

Whole Fried Snapper$36

Paella style yellow rice, chicken, Spanish chorizo, green olives, fire roasted red peppers, English peas, tomatoes
+ *** Containes Pork ***

Jumbo Shrimp Fried Platter$24

Served with cocktail sauce, french fries & coleslaw

Sesame Seared Ahi Tuna*$35

Wakame seaweed & pearl pasta saute, pickled ginger sauce, fried lotus root chips, sweet soy glaze

Shrimp or Scallop Orleans* (Blackened) or Shrimp/Scallop/Combo$28 / $30 / $32

Spinach, sun-dried tomatoes, mushrooms, crawfish parmesan grits, cajun cream sauce - GF

Hand Cut Meats

Filet Mignon8oz - $45 / 12oz - $68

Most tender and desirable cut of beef

Lamb Chops (16-18oz)$44

New Zealand 6 bone chop
+ Halal certified +

Ribeye* (18oz)$52

+ Try It Blackened +

Chicken Breasts (16oz)$26

Top Your Steak

Bearnaise$4

(Tarragon Hollandaise)

Oscar$20

(Alaskan crab, Asparagus & bearnaise)

Melting Bleu Cheese$6

Side Choices

Premium Side (Add $2)

Crab & Lobster

Whole Maine Lobster1/2lb - $50

Grilled, steamed or broiled. Served with lemon & drawn butter
+ 3lb, 4lb, & 5lb lobsters available with 48-72 hour notice +

The Surf & Surf$38

Big Fin crab cake, shrimp and scallops*, lemon & herb beurre blanc and tartar sauces

Maryland Style Crab Cakes Dinner$36

2 each crab cakes, tartar sauce

Cold Water Lobster Tail$40

Broiled & served with drawn butter

Baked Stuffed Whole Maine Lobster1 1/2lb - $65

Crab stuffing

Maine Lobster Paella$65

Paella style seafood rice, Spanish chorizo, mussels, clams, chrimp, calamari, green olives, English peas, tomatoes - GF
+ *** Contains Pork *** +
Note: Does not come with 2 sides

Pastas

Clams in White Sauce$24

Sauteed in garlic butter, lemon, white wine, onions, spinach and basil tossed with linguine pasta

Jumbo Shrimp Scampi$28

Shrimp flavor infused garlic butter, lemon, white wine, spinach, baby artichokes, tomatoes, linguine pasta

Shrimp Fra Diavolo$28

Baby artichokes, tomato, spinach, parmesan cheese, arrabiata sauce (spicy marinara), linguine pasta

Seafood Combo Scampi$36

Shrimp, scallops, crab, clams, mussels, garlic butter, lemon, white wine, spinach, baby artichokes, tomatoes, parmesan, linguine pasta

Blackened Chicken & Shrimp Louisiana$30

Spinach, mushrooms, sun-dried tomatoes, parmesan, Creole butter sauce, cavatappi pasta

We are a scratch kitchen and your food is prepared to order. Certain items do take time to cook so please allow us the time to properly cook to your specifications.